Catching Up with First Nations Chef Shane Chartrand

From dishwasher to award-winning chef, Shane Chartrand, of the Maskêkosak people (People of the Land of Medicines) from Enoch Cree Nation has accomplished so much in his forty-two years of life. Not only is he one of Canada’s leading chefs, but he’s also on the forefront of the re-emergence of Indigenous cuisine. Despite his brilliance […]